Russian Gourmet Cuisine - Русская Кулинария

Okroshka is a cold soup cooked with meat, vegetables and Russian national beverage kvass. This dish is...

Red Borsch is the most well-known Russian dish in the world. Borsch derives from a hogweed soup originally made by the Slavs way bef...

Golubtsy represent a mix of rice and mincemeat wrapped inside cabbage leaves. The cooking process takes about 2 hours.  Technically ever...

Азербайджанский Плов When most people hear the term pilaf, they think immediately of rice pilaf. However, historically any types of wh...

Vinaigrette is just as famous as stolichni salad although it is a completely different dish. It is always vegetarian and has beets and v...

Olivier Salad is known in many countries, often under the name of Russian salad, not only in the countries of the former USSR but also ...